There are 3 products.
CW195
With a usable capacity of 770 litres spread over four lockable doors, the Polar G-Series double gastro fridge is the ideal professional fridge if you're looking for impressive capacity, reliability and performance. The fridge is constructed from high quality stainless steel, which is both easy to clean and highly durable - essential in any modern kitchen.
GD879
The Slimline Polar G Series 2-door cabinet is the ideal choice for small kitchens with limited space. At just 710 mm deep, but with 671 litres of usable capacity, the unit is perfect for maximising your refrigerated storage capacity. Self-closing lockable doors and high-quality 60 mm insulation provide both efficiency and safety, while the digital control panel ensures easy temperature regulation. Sturdy castors and stainless steel construction allow easy positioning and effortless cleaning.
UA003
Combining an easy-to-use design with excellent durability, the Polar U Series Premium two-door positive cabinet is a must-have for any busy commercial kitchen. Designed to operate in ambient temperatures of up to 43°C, this unit is capable of functioning even in the hottest kitchen environments.
Discover our rigorously chosen selection of refrigerated cabinets, designed to meet the requirements of catering professionals. Our models, including those from the renowned Diamond brand, offer reliable performance, optimised storage capacity and exemplary energy efficiency.
The Horeca industry faces a constant need for efficient and reliable refrigeration equipment. Among these, saladette table fridges are essential allies in maintaining the freshness of ingredients, while saladette pizza fridges specialize in the optimal preservation of products for pizzerias. The presentation of drinks is also crucial, hence the popularity of drink fridges that allow them to be displayed while keeping them at the ideal temperature.
Establishments requiring substantial storage will turn to chest freezers for their capacity and durability. Bar fridges and minibars are perfect for limited spaces and offer convenient accessibility to drinks. The presentation and accessibility of products are enhanced by self-service wall units, which invite spontaneous consumption.
For large-scale storage needs, cold storage rooms are the suitable solution. They are often accompanied by display counters for an attractive presentation of products. Professionals will also opt for refrigerated cabinets or freezer cabinets for optimal layout and efficient food preservation.
Self-service gondolas enhance customer autonomy and the purchasing dynamic. High-performance kitchens benefit from combined cell cabinets and rapid freezing cells, allowing for advanced preparation and preserving the quality of food. Access to fresh drinks is facilitated by drink dispensers and water fountains, which are essential in many establishments.
Finally, for ice production needs, ice machines are a reliable choice, while freezer tables combine preparation space and cold storage, making them valuable assets for any professional kitchen.
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